Microbiology Support Services
Expert Analysis of Food Microbiology
Make the Critical Calls
With our rapid screening methods for food microbiology, you get your results at the highest level of accuracy and speed, which will allow you to make critical decisions about your products and processes. Our services include:
- Aerobic & Anaerobic Plate Counts
- Bacillus cereus
- Clostridium perfringens
- Coliform & E. coli
- Cronobacter
- E. coli O157:H7
- Enterococcus spp.
- Lactic Acid Bacteria
- Listeria spp.
- Listeria monocytogenes
- Psychrotrophs
- Salmonella spp.
- Shigella spp.
- Spoilage Organisms
- Spore Counts
- Staphylococcus aureus
- Thermophiles
- Yeast and Mold Counts
The Highest Quality Microbiology Testing
Our skilled and experienced microbiologists use validated and accredited laboratory methods to deliver the most accurate food safety and food quality testing, including AOAC, CMMEF, FDA/BAM, SMEDP, USDA and USP methodologies.
Categories for Microbiology Testing:
- Food Safety (Pathogen) Testing
- Food Quality Testing
- Environmental Testing
- Water Testing
- Packaging (Residual Bacteria) Testing
- Shelf Life Studies
- Challenge Studies